Dandelion Wolfberry Tea for Kidneys & Liver Health, Natural Blend of Seven Herbal Ingredients, Organic 120g/12PC (1Bag(12Pcs))

Dandelion Wolfberry Tea Product Description and Specification:

The Dandelion Wolfberry Tea is a substitute tea product that contains a blend of natural ingredients, including dandelion, cassia seed, wolfberry, chrysanthemum, licorice, orange peel, and gardenia. This tea is packaged in a 120g (10g x 12) bag with a shelf life of 12 months.

Packaging and Brewing Instructions:

Each bag of Dandelion Wolfberry Tea should be placed in a cup, and an appropriate amount of boiling water (95-100°C) should be added to the cup. The tea should then be allowed to steep thoroughly for approximately five minutes before drinking. Each bag can be brewed up to 5-6 times.

Appearance and Taste:

The dry tea has a clear texture and uniform size, as the ingredients were dried while in a fresh state using a special process to preserve the moisture content of each herb. When brewed, the tea soup is deep in color and rich in essence, with a rich and sweet taste. Careful tasting will reveal the aroma of wolfberry, chrysanthemum, and cassia seed.

Storage and Production Date:

The Dandelion Wolfberry Tea should be stored in a dry, sealed, and low-temperature environment. The production date is printed on the packaging, and this date should not be confused with the expiration date. If you have any questions about the date, please contact the manufacturer.

Floating Matter and Sediment:

It is normal for some floating matter or sediment to be released from the ingredients during the brewing process. This is safe to consume and is a natural occurrence.

product information: